Food Service / Restaurants·London, United Kingdom·Founded 2001

Gourmet Burger Kitchen sustainability score: 28/100

Gourmet Burger Kitchen is a UK-based casual dining chain operating approximately 40–60 restaurants focused on premium burgers and fast-casual dining.

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GBK has published no emissions data since 2021 and relies entirely on offsetting rather than reductions. A beef-heavy restaurant chain with material supply chain emissions claims carbon neutrality through full offset reliance—a documented greenwashing indicator. Zero sustainability governance, no targets, no follow-up disclosure.

Gourmet Burger Kitchen scores 28/100 (Significant gaps) on SINK's independent climate assessment, scored from public data only. Fees pay for the review, never the result. Last verified May 2026.

That places Gourmet Burger Kitchen joint 658th of 847 companies scored, and joint 35th of 49 in Food Service / Restaurants.

At a glance

Gourmet Burger Kitchen's strongest and weakest areas

Strongest
  • Its record on controversies5/10
  • How clean its energy is3/10
Weakest
  • Emissions from its supply chain1/10
  • Whether its emissions are falling1/10
See all ten questions ↓
Gourmet Burger Kitchen in context

How does Gourmet Burger Kitchen compare with other food service / restaurants companies?

Where Gourmet Burger Kitchen sits among food service / restaurants peers.

Among the 49 major food service / restaurants brands we've scored, Gourmet Burger Kitchen is tied =35th of 49, with 3 others.

=35/49
Gourmet Burger Kitchen's rank
35
Industry average
19
Industry low
51
Industry high
See all 49 in Food Service / Restaurants →
What would raise this score

Where Gourmet Burger Kitchen lost the most points

Its three lowest-scoring questions, and what the evidence didn't show.

  1. Emissions from its supply chain1/10

    No supplier mapping, engagement programme, or assessment.

  2. Whether its emissions are falling1/10

    No multi-year emissions data 2022–present.

  3. Its climate targets1/10

    No SBTi commitment or validation.

A score changes when the evidence does. We use new published evidence at the next rescore. Evidence that isn't public can count through an evidence review.

For Gourmet Burger Kitchen

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The ten questions

What is Gourmet Burger Kitchen doing well, and where does it fall short?

Strongest on Controversies & Red Flags and Energy Source (5/10, 3/10). Weakest on Carbon Footprint — Supply Chain and Emissions Trajectory (1/10, 1/10).

Method and evidence

How we worked this out

The formula and all 7 sources.

About Gourmet Burger Kitchen

Gourmet Burger Kitchen is a UK-based casual dining chain operating approximately 40–60 restaurants focused on premium burgers and fast-casual dining. Founded in 2001 and headquartered in London, GBK is owned by Boparan Restaurant Group, a multi-brand hospitality operator. The chain has faced operational contraction post-2020 administration.

Founded
2001
Headquarters
London, United Kingdom
Employees
~1,000
Annual revenue
~£125M
Company website ↗
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