Food Service / Restaurants·London, GB·Founded 2000

Bill's Restaurants sustainability score: 28/100

Bill's Restaurants is a UK casual dining chain founded in 2000 and headquartered in London, operating approximately 45 restaurant sites across Britain.

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Pending reviewMixed evidence· 8 src

Bill's Restaurants publishes zero sustainability data across operations, supply chain, energy, waste, water, and targets. A 45-site UK casual dining chain with estimated 15,000–25,000 tCO₂e annual footprint operates entirely blind to its environmental impact. No climate commitments, no supplier engagement, no trajectory reporting.

Bill's Restaurants scores 28/100 (Significant gaps) on SINK's independent climate assessment, scored from public data only. Fees pay for the review, never the result. Last verified May 2026.

That places Bill's Restaurants joint 658th of 847 companies scored, and joint 35th of 49 in Food Service / Restaurants.

At a glance

Bill's Restaurants's strongest and weakest areas

Strongest
  • Its record on controversies8/10
  • How clean its energy is2/10
Weakest
  • Its climate targets0/10
  • Emissions from its own operations1/10
See all ten questions ↓
Bill's Restaurants in context

How does Bill's Restaurants compare with other food service / restaurants companies?

Where Bill's Restaurants sits among food service / restaurants peers.

Among the 49 major food service / restaurants brands we've scored, Bill's Restaurants is tied =35th of 49, with 3 others.

=35/49
Bill's Restaurants's rank
35
Industry average
19
Industry low
51
Industry high
See all 49 in Food Service / Restaurants →
What would raise this score

Where Bill's Restaurants lost the most points

Its three lowest-scoring questions, and what the evidence didn't show.

  1. Its climate targets0/10

    No climate targets, net-zero commitments, SBTi commitment or validation, carbon reduction roadmap, or offset disclosure found.

  2. Emissions from its own operations1/10

    No sustainability report, ESG disclosure, or GHG emissions data published.

  3. Emissions from its supply chain1/10

    No Scope 3 data, supply chain emissions assessment, or supplier engagement programme disclosed.

A score changes when the evidence does. We use new published evidence at the next rescore. Evidence that isn't public can count through an evidence review.

For Bill's Restaurants

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The ten questions

What is Bill's Restaurants doing well, and where does it fall short?

Strongest on Controversies & Red Flags and Energy Source (8/10, 2/10). Weakest on Targets & Commitments and Carbon Footprint — Operations (0/10, 1/10).

Method and evidence

How we worked this out

The formula and all 8 sources.

About Bill's Restaurants

Bill's Restaurants is a UK casual dining chain founded in 2000 and headquartered in London, operating approximately 45 restaurant sites across Britain. The company serves contemporary British cuisine with an emphasis on fresh, seasonal ingredients, competing in the mid-market restaurant sector alongside chains like Dishoom and The Ivy Collection.

Founded
2000
Headquarters
London, GB
Employees
~3,000
Annual revenue
~£92.6M
Company website ↗
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