Chipotle Mexican Grill operates fast-casual Mexican restaurants across North America.
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Chipotle reports comprehensive Scope 1 & 2 emissions tracking and SBTi-validated 2030 targets, but absolute total emissions have surged 26% year-on-year, driven by Scope 3 more than tripling since 2019. The company's renewable energy purchases rely on RECs without demonstrated additionality. Critical gaps: no quantified water reduction targets across supply chain, no deforestation verification, and escalating emissions undermine near-term target credibility.
Chipotle Mexican Grill scores 41/100 (Below expectations) on SINK's independent climate assessment, scored from public data only. Fees pay for the review, never the result. Last verified May 2026.
That places Chipotle Mexican Grill joint 343rd of 847 companies scored, and 14th of 49 in Food Service / Restaurants.
Where Chipotle Mexican Grill sits among food service / restaurants peers.
Among the 49 major food service / restaurants brands we've scored, Chipotle Mexican Grill sits 14th of 49.
Its three lowest-scoring questions, and what the evidence didn't show.
Total emissions rose 26% from 2023 to 2024 (4.0M to 5.1M tCO2e).
No TNFD-aligned disclosure, deforestation-free commitments, or quantified nature footprint.
No enterprise-level supply chain water consumption reduction targets.
A score changes when the evidence does. We use new published evidence at the next rescore. Evidence that isn't public can count through an evidence review.
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Get in touch →Strongest on Carbon Footprint — Operations and Targets & Commitments (7/10, 7/10). Weakest on Emissions Trajectory and Nature & Biodiversity Impact (2/10, 4/10).
The 3 companies in the sector scoring nearest above Chipotle Mexican Grill.
Pret reports group Scope 1–3 emissions in its filed accounts, but without external assurance or an absolute reduction target.
See the breakdown →Wagamama reports emissions and renewable energy procurement but lacks absolute reduction targets and third-party verification.
See the breakdown →Greggs has solid emissions reporting and renewable energy progress, but absolute operational emissions are flat despite 41.8% intensity gains.
See the breakdown →The formula and all 9 sources.
Same ten questions for every company. No private weighting.
SINK = (0.3 × Base + 0.7 × Performance) × Scale9 sources used in this assessment. All publicly available. Each row shows which of the ten questions it informed.
If you believe a source has been misread or a newer version exists, submit a challenge.
Chipotle Mexican Grill operates fast-casual Mexican restaurants across North America. Founded in 1993 and headquartered in Denver, Colorado, it operates approximately 3,700 locations with 45,200 employees. The company emphasizes sourcing integrity and has integrated sustainability messaging into brand positioning, but faces scrutiny over greenwashing claims and supply chain environmental footprints.
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